Among the starters as foie gras (hanemaksapasteet), frog legs, cheese and lettuce faasanifilee. Sou

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Joseph Martinson
Savoy restaurant is far enough away from the city center, there calmly and encountering a familiar lunch. Food Kitchen is an honest opinion, navigating the sense that all have the same types of dishes are the same price.
Savoy restaurant finds Viimsi manor or institution hot dog de forno named Viimsi party center. The building itself was historically a barn, which was once food supplies. After a fire in 1997, though the house remained the only difference between the ceiling, walls and basement, hot dog de forno but now everything is nicely restored. Bridget is located in the upstairs of the building, the main floor of the banquet hall accommodating 150 people, and a sauna complex. Savoy restaurant hot dog de forno in the basement, which väisaski Kitchen Commando.
The old-fashioned diner and grandeur exudes from the floor of the two though. The first impression is still that eat the manor house, not anywhere in the basement. This will create a sense of chandeliers, candles, chairs, tables covered with a white tablecloth. Interior solemn acts and sports attire company creates dissonance Italians come to eat.
The restaurant's wood-fired dishes ripen living fire, cooking is specifically built for a stove, hot dog de forno a fireplace and a stone oven stove. Savoy dishes offered by the common hot dog de forno name is the kitchen, which means, in particular potatoes, ham and cheese. hot dog de forno
Choosing the dishes do not have to think about money: that'd fish, but it's a couple of euros more expensive than meat, goose liver, or that the starter would take because its price is significantly different from that of, for example, frogs' legs. Specifically, costing 120 euros, all appetizers, soups 75, 195 fish dishes, vegetarian 140, 195 and meat dishes a specialty of the so-called mountain (refined into cheese dishes) 220 euros. Itself a sympathetic approach.
Among the starters as foie gras (hanemaksapasteet), frog legs, cheese and lettuce faasanifilee. Soups are served with onion, fish, and vegetables of their own, of course, fine accessories. Is a pleasure to see baked fish dishes include grilled sardines hot dog de forno and tuna - and the language are pleased to confirm that other than salmon and trout, there are other fish in there. Meat dishes are watching among the internal and sirloin beef, lamb, duck breast and roasted chicken.
Mountains specialty is fondue saiakuubikutega but, at the table valmisgrillitud Raclette'i cheese with bacon and boiled potatoes with the addition of potato and onion, and peekonivorm Reblochoni cheese. Who have not tried these delicacies hot dog de forno in the past, need to know that eating cheese alone is an interesting activity, hot potato with cheese, but very delicious.
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